Who recommends it
- Jessica FanzoInterview
The Omnivore’s Dilemma: A Natural History of Four Meals by Michael Pollan and The End of Food by Paul Roberts. Pollan has mastered the craft of telling compelling food stories that have political, social and environmental repercussions in such an approachable way. While the book focuses mainly on the United States, it…
- Lee SamanthaInterview
I’d recommend: Fast Food Nation by Eric Schlosser, Ultimate Home Cooking by Gordon Ramsay, and The Omnivore’s Dilemma: A Natural History of Four Meals by Michael Pollan. I guess any books about food that inspire you will do.
- Gary MehiganInterview
The Omnivore’s Dilemma by Michael Pollan. The world is changing so very fast and we lost sight of what’s important.
- Louise GrayInterview
In the US Michael Pollan author of The Omnivore’s Dilemma, in the UK nature writer Robert Macfarlane author of The Old Ways and food writer Joanna Blythman, author of Swallow This.
Often recommended alongside
Fast Food NationMore books by Michael Pollan our guests recommend
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