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e.b. white

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Mario Batali: Flipping Crisp Paper Pages

Food & Drink

Mario Batali is a world renowned chef, restauranteur and author, who received his first formal culinary training at Le Cordon Bleu in London.  He did not last long however, as he shortly left to instead become an apprentice with the…

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Laura Eve Engel: Being a Human in a World Full of Humans

Poetry, Writers

Laura Eve Engel is a writer, a poet and a teacher.  Her work has appeared in respected publications such as Black Warrior Review, Boston Review, Colorado Review, Columbia Poetry Review, Denver Quarterly, The Southern Review and elsewhere.  Laura Eve studied English…

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